The General Manager leads a restaurant team and is responsible for financial results, creating a great place to work, and delivering a strong customer experience through excellent food and service. The role calls for an honest, energetic, motivational, and fun leader who sets high standards for themselves and their team and leads by example. The General Manager is expected to support Five Guys’ focus on food safety, financial success, and customer experience. Most locations operate from 11:00 a.m. to 10:00 p.m. and do not have drive-thrus.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed