General Manager - Restaurants

Onvo•Mansfield, PA

About The Position

Onvo's Burger King is seeking a motivated, results-driven General Manager to lead restaurant operations, develop high-performing teams, and deliver exceptional guest experiences. The General Manager oversees team leadership, customer service, food quality and safety, sales growth, and profitability. The role includes building a positive, team-oriented culture and ensuring the restaurant follows Burger King brand standards, company policies, and health regulations. The employer offers a competitive salary, medical, dental, and vision benefits, paid time off, leadership development and training, and employee meal discounts. Onvo is an equal opportunity employer and states that discrimination will not be tolerated in its work environment or employment decisions.

Requirements

At least 3 years of restaurant management experience, preferably in a quick-service environment.
Strong leadership, coaching, and team-building skills.
Experience managing sales, labor, inventory, and profitability.
Excellent communication and problem-solving abilities.
Ability to work a flexible schedule, including evenings, weekends, and holidays.
Ability to stand for extended periods and lift up to 50 pounds.

Nice To Haves

ServSafe certification, or willingness to obtain it.

Responsibilities

Recruit, train, coach, and develop team members and restaurant leaders.
Ensure guests receive fast, friendly, and accurate service.
Maintain high standards for food quality, cleanliness, and food safety.
Manage labor, inventory, food costs, and controllable expenses.
Create schedules that support business needs and guest demand.
Execute restaurant marketing initiatives and drive sales growth.
Oversee cash handling, deposits, and inventory controls.
Ensure compliance with Burger King brand standards, company policies, and health regulations.
Lead by example and foster a positive, team-oriented culture.