General Manager(07102) - 1905 Bridgeport Way W Ste D

Domino's Franchise•University Place, WA

About The Position

The General Manager role is described within a general job description that applies to hourly store team members. The position involves operating store equipment, stocking ingredients and supplies, preparing products, handling customer orders by phone and in person, taking inventory, completing paperwork, and cleaning equipment and facilities. On-the-job orientation and training are provided. The work requires communication and basic math skills, accurate handling of monetary change, computer or touchscreen order entry, and the ability to perform precise, repetitive tasks. The description also outlines physical and environmental demands, including standing for most tasks, frequent reaching and hand use, bending, occasional lifting and carrying of items up to 50 pounds, and exposure to temperature changes, hot equipment, food odors, dust, sharp edges, and moving parts. The posting also includes duties and requirements applicable to team members in driver or store-management positions: delivering products and promotional materials, driving within a designated area, navigating to customer addresses and delivery locations, and carrying products while walking or climbing stairs. The position pays $17.13–$26 per hour, with opportunities to earn bonuses each period. Paid sick leave is provided under Washington State law. Qualifying full-time employees are offered employer-sponsored medical benefits and paid vacation. The company also offers employee discounts and a promote-from-within management development program.

Requirements

Ability to comprehend and provide correct written instructions.
Ability to communicate verbally with customers and co-workers to process orders by phone and in person.
Ability to add, subtract, multiply, and divide accurately and quickly, and make correct monetary change; a calculator may be used.
Verbal, writing, and telephone skills to take and process orders.
Motor coordination and eye-hand coordination to make precise movements rapidly and accurately.
Ability to enter orders using a computer keyboard or touchscreen.
For delivery duties, a valid driver's license and a safe driving record meeting company standards.
For delivery duties, access to an insured vehicle that can be used for deliveries.
For delivery duties, navigational skills to read a map and locate addresses in the designated delivery area.
Ability to navigate adverse terrain, including multistory buildings, private homes, and other delivery sites while carrying products.
Ability to stand for most tasks and perform frequent reaching and hand-use tasks; ability to lift and stock cases weighing up to 50 pounds.
Ability to perform repetitive tasks, work alone and with others, work under stress, meet quality-control standards, deal with people, analyze and compile data, and make judgments and decisions.

Responsibilities

Operate store equipment.
Stock ingredients and supplies from delivery areas into storage, work areas, and the walk-in cooler.
Prepare products.
Receive and process telephone orders and communicate with customers in person as needed.
Take inventory and complete related paperwork.
Clean equipment and facilities approximately daily.
For applicable driver or store-management duties, deliver products to customers and deliver flyers and door hangers.
For delivery duties, drive within the designated delivery area and carry products to customer locations.