Assistant Manager(07102) - 1905 Bridgeport Way W Ste D

Domino's Franchise•University Place, WA

About The Position

The Assistant Manager position involves hourly store-team duties, including operating equipment, stocking ingredients and supplies, preparing products, receiving and processing telephone orders, taking inventory, completing paperwork, and cleaning equipment and facilities. On-the-job orientation and training are provided. The role requires communication with customers and coworkers, accurate order entry and cash handling, and the ability to direct activities and make decisions while maintaining quality standards. Store management positions may also include delivery duties described in the posting.

Requirements

Ability to comprehend and provide correct written instructions.
Ability to communicate verbally with customers and coworkers to process orders by phone and in person.
Ability to add, subtract, multiply, and divide accurately and quickly, using a calculator if needed, and make correct monetary change.
Verbal, writing, and telephone skills to take and process orders.
Motor coordination and eye-hand coordination to make precise movements quickly and accurately.
Ability to enter orders using a computer keyboard or touch screen.
Ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet strict quality-control standards, deal with people, analyze and compile data, and make judgments and decisions.
Ability to stand for most tasks and perform the described reaching, bending, crouching, carrying, pushing, pulling, and occasional climbing.
Ability to unload deliveries and lift cases weighing up to 50 pounds, stocking them on shelves up to 72 inches high.
For delivery duties: valid driver's license with a safe driving record meeting company standards, access to an insured vehicle that can be used for deliveries, and navigational skills to read a map and locate addresses.
For delivery duties: ability to navigate varied terrain, including multistory buildings, private homes, and other delivery sites, while carrying products.

Responsibilities

Operate store equipment.
Stock ingredients and supplies from delivery areas to storage, work areas, and the walk-in cooler.
Prepare products.
Receive and process telephone orders.
Take inventory and complete associated paperwork.
Clean equipment and facilities approximately daily.
Direct activities, perform repetitive tasks, and work independently or with others while meeting quality standards.
For store management positions that include delivery duties: deliver products to customers, deliver flyers and door hangers, and navigate the designated delivery area.