General Manager

Burger King • Russellville, KY

1d

About The Position

Supreme Foods, a growth-oriented Burger King franchisee, is hiring a full-time Restaurant General Manager to lead a Burger King restaurant. The role focuses on guest satisfaction and restaurant sales, profits, employee satisfaction, and retention. The General Manager oversees financial controls, operations, people development, guest service, and compliance with Burger King corporate requirements, and supervises team members and hourly shift coordinators.

Requirements

• Restaurant management experience.
• Pass a criminal background check.
• Ability to train and lead a restaurant team and administer corrective action.
• Ability to schedule team shifts.
• Ability to manage record keeping and reporting.
• Ability to follow written and oral instructions and procedures.
• Flexible schedule.

Responsibilities

• Deliver restaurant guest satisfaction.
• Lead desired restaurant outcomes, including sales, profits, employee satisfaction, and retention.
• Manage financial controls, operations, people development, guest service, and Burger King corporate compliance.
• Supervise team members and hourly shift coordinators.
• Train and lead the restaurant team and administer corrective action.
• Schedule team shifts.
• Manage record keeping and reporting.
• Interact with restaurant employees, general managers at other locations, district managers, administrative office personnel, field operations team members, and outside vendors.

Benefits

• Medical insurance
• Dental insurance
• Vision insurance
• Life insurance
• Monthly bonuses
• Job advancement potential for qualified and determined candidates
• Paid vacation

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Education Level: No Education Listed