General Manager / Chef Manager

Sodexo Careers • De Pere, WI

10d

About The Position

Great ingredients, culinary innovation and nourishing inspiration provide meaning to your life’s work. Sodexo Corporate Services is looking for a General Manager/Chef Manager to join a potential new sale account in the Depere and Green Bay, WI area. This job posting for a General Manager/Chef Manager sounds like a fantastic opportunity for someone with both culinary expertise and strong leadership skills. It combines the operational aspects of managing a cafe and catering operations, with an emphasis on high-quality food and excellent customer service.

Requirements

• Proven experience in food service or culinary leadership
• Expertise in menu development , kitchen operations, inventory management, and cost control
• Effective leader and coach with the ability to develop and motivate staff
• Strong interpersonal skills and a passion for building lasting client and customer relationships
• Minimum Education Requirement - Associate's Degree or equivalent experience
• Minimum Management Experience - 2 years
• Minimum Functional Experience - 2 years

Responsibilities

• Lead all front and back-of-house operations , including daily food service and catering activities
• Plan menus and manage food programs , including ordering, preparation, inventory control, and storage
• Maintain consistency in food quality, taste, and presentation across all service times
• Monitor and control food and labor costs to meet budgetary goals
• Oversee team management of 4 hourly employees, including scheduling, payroll oversight, training, and performance development
• Ensure compliance with HACCP guidelines and maintain safety and sanitation standards throughout the operation
• Perform daily kitchen inspections and drive continuous improvement in safety and cleanliness
• Develop strong client relationships , ensuring satisfaction through proactive communication and service excellence
• Identify and implement new systems and programs to improve efficiency and elevate the dining experience

Benefits

• Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience.
• Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training.
• Sodexo offers a comprehensive benefits package that may include: Medical, Dental, Vision Care and Wellness Programs
• 401(k) Plan with Matching Contributions
• Paid Time Off and Company Holidays
• Career Growth Opportunities and Tuition Reimbursement
• More extensive information is provided to new employees upon hire.

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Education Level: Associate degree
• Number of Employees: 5,001-10,000 employees