Froster
San Diego•San Diego, CA
About The Position
The Froster puts the finishing touches on cakes for guests, adding the frosting and decorations that make each cake extra special. The role offers training in cake crafting and opportunities to grow your career. The bakery promotes a casual, welcoming, joy-focused workplace and closes earlier than many food-service jobs. Employees at a franchised Nothing Bundt Cakes bakery are employed by the franchise owner/operator, not Nothing Bundt Cakes Corporate.
Responsibilities
- Frost and finish cakes for guests.
- Participate in training on cake crafting.
Benefits
- Training and development
- Competitive salary
- Employee discounts
- Flexible work schedules
- Cake discounts
- Casual dress, including T-shirts and sneakers
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What This Job Offers
Job Type
Full-time
Education Level
No Education Listed
