At Nothing Bundt Cakes, the Froster adds the finishing touches to cakes for guests. This role helps make celebrations sweeter and brings joy to guests and the community. The bakery offers a warm and welcoming work environment with team members who value a Servant’s Heart, the Spirit of a Champion, and the ability to make Genuine Connections. Employees at a franchised bakery are employed by the franchise owner/operator, not Nothing Bundt Cakes Corporate.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed