Froster

San Diego•San Diego, CA

About The Position

At Nothing Bundt Cakes, the Froster adds the finishing touches to cakes for guests. The role offers training in cake crafting and career growth in a casual, welcoming bakery environment. The bakery emphasizes bringing joy to guests and the community and creating genuine connections among team members. Employees at franchised bakery locations are employed by the franchise owner/operator, not Nothing Bundt Cakes Corporate.

Responsibilities

  • Apply the finishing touches to cakes for guests.
  • Participate in training on crafting cakes.

Benefits

  • Training and development
  • Competitive salary
  • Employee discounts
  • Flexible work schedules
  • Earlier closing times than many food service jobs
  • Casual dress, including T-shirts and sneakers
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