Front of House Restaurant Manager

Bass Pro Shops • Round Rock, TX

5d • Onsite

About The Position

The Front of House Restaurant Manager is responsible for the daily operations of the entire restaurant, including restaurant appearance and presentation, customer experience, professional leadership and direction to all employees. This role ensures the operational basics and standards are adhered to with total commitment and passion by providing direction and guidance to employees. The manager ensures compliance with operational standards, company policies, federal/state/local laws and ordinances. They demonstrate knowledge of the entire food and beverage menu and its preparation, and are accountable for achieving targeted financial results through employee scheduling and liquor orders. Additionally, the role enforces safety and sanitary practices and maintenance for the entire restaurant, and completes all relevant SOPs and Systems in Place.

Requirements

• 2+ years of prior restaurant management experience
• Experience in serving and managing beer, wine and liquor
• ServSafe certification
• Awareness of State and Local Liquor Laws
• Front of House Restaurant Experience
• Inventory Management (LBW Specific)
• Willing and able to learn new tasks, systems and technologies
• Regular computer work
• Occasional walking, standing, and lifting up to 50lbs

Nice To Haves

• Some College Preferred
• Team Building/Collaboration
• Time Management
• Team Player
• Self Reliant
• Dependable

Responsibilities

• Ensures the operational basics and standards are adhered to with total commitment and passion by providing direction and guidance to employees.
• Ensures compliance with operational standards, company policies, federal/state/local laws and ordinances.
• Demonstrates knowledge of the entire food and beverage menu and its preparation.
• Accounts for achieving targeted financial results (employee scheduling, liquor orders, etc.).
• Enforces safety and sanitary practices and maintenance for the entire restaurant.
• Completes all relevant SOPs (compliance and procedural items).
• Completes all relevant Systems in Place.
• ALL OTHER DUTIES AS ASSIGNED.

Benefits

• Discounts on retail merchandise
• Discounts on our restaurants
• Discounts on world-class resorts
• Discounts on conservation attractions
• Medical
• Dental
• Vision
• Health Savings Account
• Flexible Spending Account
• Voluntary benefits
• 401k Retirement Savings
• Paid holidays
• Paid vacation
• Paid sick time
• Bass Pro Cares Fund

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Education Level: Associate degree