Front Crew - Ono 109

Ono Hawaiian BBQ • Temecula, CA

8d • Onsite

About The Position

Ono Hawaiian BBQ is a fast-casual restaurant serving authentic Hawaiian Plate Lunches and other island specialties. It prepares fresh ingredients from scratch daily and grills food to order. The company has more than 120 locations across California and Arizona and aims to bring Hawaiian culture and the “Aloha” spirit to its restaurants through exceptional service and an inviting atmosphere.

As a Front Crew team member, you help provide customers with a positive dining experience. The role includes greeting and assisting customers, taking orders, operating the Point-of-Sale (POS) system, handling payments, serving food, and helping maintain a clean and safe restaurant. The position may be part-time or full-time.

The work involves extended periods of standing, walking, talking, and hearing; handling items weighing up to 50 lbs.; frequent handwashing and use of cleaning solutions; repetitive arm and hand movements; and reaching, squatting, kneeling, or bending to access storage. The kitchen may be hot and noisy, while the walk-in refrigerated area is extremely cold. Work takes place around kitchen equipment and tools.

Ono Hawaiian BBQ is an equal-opportunity employer committed to workplace diversity and inclusion. It prohibits discrimination and harassment based on protected characteristics and makes hiring decisions based on qualifications, merit, and business needs.

Requirements

• Food Handler Card required by the state or local health department.
• Basic math skills.
• Proficient English written and verbal communication skills.
• Excellent customer service skills.
• Reliable transportation.

Responsibilities

• Follow health codes and safety procedures.
• Follow company policies and procedures and the Front Crew Training Guideline.
• Greet customers, provide customer service, and help customers with their orders.
• Promote marketing promotions and new product items to customers.
• Operate the Point-of-Sale (POS) system, handle payments, and serve food to customers.
• Perform cashier closing and daily closing procedures at the end of each shift or day.
• Maintain store cleanliness by completing daily and weekly cleaning and sanitizing tasks.
• Maintain regular and punctual attendance.
• Perform other duties as assigned.

Benefits

• Eligible for bonus and awards program.
• 401(k) matching program.
• Medical, dental, and vision insurance for employees and dependents.
• Life insurance.
• Employee Assistance Program (EAP).
• Paid sick time off.
• Employee meal discount.
• Online employee discounts for amusement parks, restaurants, movie theaters, spas, sporting events, and other offerings.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed