Kitchen Crew - Ono 109

Ono Hawaiian BBQ • Temecula, CA

8d

About The Position

Ono Hawaiian BBQ is seeking motivated Kitchen Crew Members to support back-of-house operations and deliver high-quality food to customers. The role involves preparing and cooking food, maintaining food quality and portion control, and keeping the restaurant clean and sanitary. This is an hourly position paying $20.00 per hour. The role may be part-time or full-time.

Requirements

• Food Handler Card required by the state or local health department.
• Basic math skills.
• Basic written and verbal English communication skills.
• Excellent customer service skills.
• Reliable transportation.

Responsibilities

• Follow applicable health codes and safety procedures.
• Comply with company policies and procedures and the Kitchen Crew Training Guideline.
• Prepare food, stock inventory, and maintain food quality and portion control when cooking and serving at the cookline.
• Prepare multiple food orders at the cookline and ensure orders are accurate and served promptly.
• Complete daily and weekly cleaning and sanitizing tasks to maintain store cleanliness.
• Maintain regular and punctual attendance.
• Perform other duties as assigned.

Benefits

• Eligible for bonus and awards program.
• 401(k) matching program.
• Medical, dental, and vision insurance for the employee and dependents.
• Life insurance.
• Employee Assistance Program (EAP).
• Paid sick time off.
• Employee meal discount.
• Online employee discounts for amusement parks, restaurants, movie theaters, spas, sporting events, and other offerings.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed