Foodservice Worker K-12 School Dining
About The Position
Metz Culinary Management is seeking cafeteria substitute workers for a busy K-12 school kitchen and dining café. Substitutes work on an as-needed basis and may plate food, set up and tear down café or retail areas, and assist with kitchen prep, dish room work, dry stock and perishable food inventories, and sanitation. The posting says the substitute role could turn into a full-time position starting in 2027. This is a flexible-schedule opportunity in a team-oriented, hospitality-driven environment. Experience is desired, but candidates with a passion for food and an understanding of the basics may be trained. The employer describes itself as family-driven and offers competitive wages, benefits, and an optional Daily Pay benefit.
Requirements
- Experience is desired, but candidates with a passion for food and an understanding of the basics may be trained.
- Ability to apply elementary mathematical statistics to inventory and portioning.
- Willingness to contribute where needed.
- Hospitality-driven approach.
- Ability to work and thrive in a team environment.
- Strong work ethic and a positive attitude.
Nice To Haves
- Hospitality experience.
- Passion for food.
Responsibilities
- Plate food.
- Set up and tear down café or retail areas.
- Assist with kitchen preparation and dish room duties.
- Assist with dry stock and perishable food inventories.
- Perform sanitation duties.
- Contribute where needed in a busy K-12 kitchen and dining café.
Benefits
- Competitive wages
- Benefits
- Optional Daily Pay
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
