Food Services Supervisor-9

State of Michigan•Ionia, MI
•Onsite

About The Position

The Food Services Supervisor at Ionia Correctional Facility directs subordinate staff and prisoner workers during a shift in food service operations. The position oversees preparation and serving of three meals daily, including general population meals, religious meals, and therapeutic diets. It trains prisoner workers in quantity food preparation and meal service in a prison food service setting, and ensures compliance with policy directives, the State-Wide menu, operating procedures, nutritional standards, safe food handling practices, sanitation, environmental safety, and fire safety requirements. The supervisor directly supervises subordinate Cooks and indirectly supervises prisoner workers, working with custody staff to support the safety and security of the correctional facility.

Requirements

  • High school completion, or an applicable education and experience substitution described in the posting.
  • Four years of experience overseeing a variety of quantity cooking and food preparation tasks equivalent to a Cook, including three years equivalent to a Cook E6 or two years equivalent to a Cook 7; applicable associate's- or bachelor's-degree substitutions are available.
  • Applicants must have satisfactorily completed any sentence imposed, including parole or probation, if convicted of a misdemeanor or felony. The Department may screen out applicants convicted of a felony in accordance with Public Act 191 of 2017.

Responsibilities

  • Direct the work of subordinate staff and prisoner workers during a food service operations shift.
  • Oversee preparation and serving of three meals daily, including general population meals, religious meals, and therapeutic diets.
  • Train prisoner workers in quantity food preparation and meal service.
  • Ensure adherence to policy directives, the State-Wide menu, operating procedures, nutritional standards, safe food handling practices, sanitation, environmental safety, and fire safety requirements.
  • Directly supervise subordinate Cooks and indirectly supervise the prisoner workforce.
  • Collaborate with custody staff to support facility safety and security.

Benefits

  • The department states that benefits and services are available to support military and veteran employees, spouses, and families.
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