As a Food Services Specialist, you help ensure residents receive meals that align with prescribed dietary needs and personal preferences, supporting a safe and respectful home-like setting. You prepare meals and maintain documentation for menus approved by the facility dietitian, post menus for resident awareness, store and label food items correctly, follow physician orders for special or modified diets, and accommodate known or diagnosed food allergies. The role is onsite in Covington and coordinates closely with the dietitian and program staff to keep meal service running smoothly. Typical duties include reviewing the planned menu, confirming diet updates, setting up the kitchen, maintaining safe temperatures and clean work areas, supporting residents' comfort during meals, communicating clearly, and updating postings and records.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Education Level
High school or GED