UT Southwestern is hiring a Food Services Attendant to support day-to-day hospital operations at Zale Lipshy and Clements University Hospitals. The role helps provide patients with daily meals that meet their dietary needs and supports the medical center’s commitment to high-quality, efficient care. Full-time and part-time opportunities are available, with daytime and mid-day/evening shift options. Eligible full-time employees receive the benefits package, including employer-paid medical insurance.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED