The Food Service Worker prepares, presents, and serves food as needed at Winthrop University. The role includes food preparation, ingredient measurement, transporting and storing food safely, cleaning work areas and equipment, distributing supplies, following recipes and production standards, serving customers, addressing customer concerns, and following service, inventory, cash-control, sanitation, and safety requirements. Other duties may be assigned. This is a part-time position scheduled Monday through Friday from 5:00 p.m. to 9:00 p.m., with some weekends. The advertised pay rate is $12.00 per hour. One year of retail experience is required. Perks include an associate meal, on-the-job training, and a flexible work schedule. The position is at an educational facility, where work may be reduced or paused during school breaks. Such periods may be unpaid and treated as a temporary layoff; depending on business needs, year-round work may be required, potentially at another location during breaks. The employer accepts applications on an ongoing basis until openings are filled.
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Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed