Food Service Worker part time

The New Jewish Home•New York, NY
•Onsite

About The Position

The Food and Nutrition Department on the Manhattan campus is seeking part-time Food Service Workers. The role is 15 hours per week, with a variable schedule of two days per week, at a location on the Upper West Side of Manhattan. The Food Service Worker uses general knowledge of food preparation and handling techniques to carry out food service assignments. The worker is expected to contribute as a team member, work independently with proper direction, and help maintain a clean, safe, and neat environment for residents, themselves, and staff.

Requirements

  • General knowledge of food preparation and handling techniques.
  • Ability to carry out various food service assignments.
  • Ability to work as a team member and independently with proper direction.

Responsibilities

  • Assist with food storage, preparation, portioning, and serving.
  • Clean immediate work areas and maintain a clean and sanitary work environment.
  • Wash small wares and equipment in accordance with sanitary codes and standards.
  • Prepare cold foods, salads, and nourishment as needed or required.
  • Perform other related duties as required.
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