Food Service Worker (MC, FT)

Loma Linda University Health • Loma Linda, CA

4d

About The Position

The Food Service Worker is responsible for accurately and promptly setting up the trayline workstation. The role includes properly cleaning and sanitizing pots, pans, dishes, and utensils, and supporting the overall cleanliness and sanitation of the kitchen. Other duties may be assigned as needed.

Requirements

• Able to read, write, and speak English.
• Able to read and follow written and oral instructions.
• Able to distinguish colors and hear sufficiently to safely perform job duties.
• Able to safely operate standard equipment required for the position.
• Able to work independently.
• Valid driver’s license required.
• Food Handler's Certification from the San Bernardino County Public Health Department required within 14 days of hire.

Nice To Haves

• High school diploma or GED preferred.
• At least six months of related experience preferred.
• SafeServ Managers certification preferred; it supersedes the Food Handler's certificate.

Responsibilities

• Accurately and promptly set up the trayline workstation.
• Clean and sanitize pots, pans, dishes, and utensils.
• Help maintain the cleanliness and sanitation of the kitchen area.
• Perform other duties as needed.

What This Job Offers

• Job Type: Full-time
• Education Level: High school or GED