The Food Service Worker safely performs contract duties assigned by management and provides quality customer service at all times. Knowledge of and willingness to learn all aspects of the job are required. The role may involve working at various locations and buildings throughout the year, primarily indoors, and may require using cleaning chemicals. Schedules are subject to change and may include early morning, mid-morning, afternoon, evening, weekend, and holiday hours. The team member must follow Emergency Operations Work Assignment requirements set by the customer.
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Job Type
Part-time
Education Level
No Education Listed