Food Service Worker/Cashier (On Call)

Compass Group•Westport, CT
•Onsite

About The Position

Performs cashiering duties and general food service work while maintaining sanitation standards in food preparation, service, and dining room facilities. The role is an on-call substitute position at Westport Public Schools in Westport, Connecticut. The schedule is Monday through Friday, 9:00 a.m. to 2:00 p.m., as needed. Prior food service experience is a plus; training is available. The pay range is $17.50 to $18.00 per hour. Associates may experience unpaid periods when school food service needs decline or cease, such as winter and summer breaks. Depending on business needs, work may be required year-round, potentially at a different location during breaks.

Requirements

  • Prior food service experience is a plus.
  • Must be able to perform the essential functions of the position satisfactorily, with or without reasonable accommodation.

Nice To Haves

  • Prior food service experience.

Responsibilities

  • Perform food preparation, including washing, peeling, cutting, and seeding fruits and vegetables.
  • Weigh and measure designated ingredients.
  • Carry food pans, kettles, and trays between work stations, stove, and refrigerator in accordance with safety standards.
  • Distribute supplies, utensils, and portable equipment.
  • Store food in designated areas and follow wrapping, dating, food safety, and rotation procedures.
  • Clean work areas, equipment, and utensils.
  • Comply with sanitation and safety requirements.
  • Follow approved recipes and production standards to maintain quality, serving temperatures, and portion control.
  • Serve customers in a friendly and efficient manner according to service procedures.
  • Interact with customers and resolve complaints in a friendly, service-oriented manner.
  • Relay relevant information to the supervisor.
  • Perform sales transactions and accurately enter sales into the cash register.
  • Make change and accept declining-balance cards and other acceptable forms of payment.
  • Issue receipts and follow standard procedures for cash refunds.
  • Manage assigned change funds and cash receipts, keeping the cash drawer within overage and shortage standards.
  • Replenish condiments, beverages, and general supplies while keeping the service area clean.
  • Perform other duties as assigned.

Benefits

  • Retirement Plan
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
  • Associates may be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.
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