The Food Service Worker/Cashier performs cashiering duties and general food service work in a school dining facility. The role helps prepare and serve food, maintains sanitation standards in preparation, service, and dining areas, and provides friendly, efficient customer service. Responsibilities include handling sales transactions and cash, maintaining service-area supplies and cleanliness, and following food safety, sanitation, and portion-control procedures. This is an on-call position at Cairo Durham Central School District in Cairo, New York. The stated schedule is Monday through Friday, 6:00 a.m. to 2:00 p.m., with more details provided during the interview. Prior POS experience is a plus, and training is offered. The posting notes that work may be interrupted during school breaks when food service needs decline or cease; such periods without work are unpaid temporary layoffs. Depending on business needs, year-round work may be required, potentially at a different location during breaks.
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Job Type
Full-time
Education Level
No Education Listed