Experienced food service worker to work a variety of positions in the kitchen. Positions include cafeteria, coffee house, cashier, deli, catering, salad bar, tray passing, cold prep, and storeroom. The hourly pay range is $19.24–$23.77. Individual pay within the range is determined by factors including market data, education, experience, qualifications, expertise, and internal equity.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed