Food Service Supervisor

LifeView Group•Washington, DC
•$25 - $29

About The Position

The Food Service Supervisor oversees daily food service operations and manages the duties performed in an assigned area. The role is expected to provide quality customer service and requires knowledge of, and willingness to learn, all aspects of the job. The supervisor must rotate workweek hours to observe all shifts every week. Schedules are subject to change, and the role may require early morning, mid-morning, afternoon, evening, weekend, and holiday work. The position may involve travel between locations and buildings in various weather conditions, although most work takes place indoors. Work may involve cleaning chemicals and requires following Emergency Operations Work Assignment per customer requirements. Applicants must meet eligibility requirements for work assignment on specified contracts and pass applicable organization screening, including state or federal background screenings. Drug testing is required.

Requirements

  • At least one year of experience in food services or a related field.
  • At least one year of experience supervising or leading teams.
  • Knowledge of Tri-Service Standards, including sanitation and medical standards.
  • Basic computer knowledge, including Excel and Microsoft Word.
  • Ability to understand oral and/or written instructions and speak and write English fluently.
  • Good management communication, writing, verbal, and people skills.
  • Meet eligibility requirements for work assignment on specified contracts.
  • Pass organization screening requirements, including applicable state or federal background screenings.
  • Ability to perform the physical demands described, including lifting up to 40 pounds regularly and occasionally lifting or moving up to 50 pounds.

Responsibilities

  • Oversee daily food service operations.
  • Manage and oversee duties in the assigned area.
  • Provide quality customer service.
  • Rotate workweek hours to observe all shifts every week.
  • Follow Emergency Operations Work Assignment per customer requirements.
  • Interact appropriately with customers and team members.
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