Kwik Trip is seeking an energetic, outgoing, and positive Food Service Manager to oversee the store’s food program and serve the community. The manager prepares food, delegates tasks, trains coworkers, resolves customer complaints, sets an example of excellent customer service, helps the team achieve daily goals, and assists with merchandising. A key priority is ensuring high-quality customer service every day. The role is full-time, up to 45 hours per week, and primarily on first shift, though the listed shift is variable. The position requires food experience, including customer service and food preparation, as well as the ability to lift up to 50 pounds and walk or stand for up to 8–10 hours per day. Kwik Trip describes opportunities for Food Managers to develop skills and pursue new challenges and leadership roles within the company.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed