Food Service Manager

Concordia at Bethlen • Ligonier, PA

2d

About The Position

Concordia at Bethlen is hiring an experienced, dedicated, full-time Food Service Manager. The position coordinates all aspects of the food service department and assures quality food preparation and service. Pay is based on experience. Concordia Lutheran Ministries describes its mission as providing high-quality care to residents and says this role offers an opportunity to contribute to that mission and make a difference in residents’ lives.

Requirements

• High school diploma or GED.
• Cook experience.
• Excellent customer service skills.
• Excellent verbal and written communication skills.

Nice To Haves

• Long-term care experience.
• ServSafe certification or another dining management certification.
• Culinary degree.
• Restaurant management or catering experience.

Responsibilities

• Direct daily operations of multifunctional food service operations, ensuring employees have appropriate equipment, inventory, and resources.
• Develop menus.
• Supervise day-to-day work activities, including hiring, orientation, coaching, counseling, progressive discipline, performance monitoring, performance appraisals, and staff scheduling.
• Establish and communicate standards for quality, compliance, safety, operations, and customer service.
• Implement written policies and procedures and staff training programs, and monitor or audit work to ensure standards are followed.
• Participate in Resident Council and QA/Compliance meetings.
• Plan, prepare, and participate in regular meals, holiday meals, special functions, and events.
• Continually seek to improve efficiencies.
• Establish systems to ensure resident diets are consistent with physician orders.

Benefits

• Pay based on experience.
• Referral bonus.

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Education Level: High school or GED