Food Service Manager

Taher • Logan, IA

17d

About The Position

Taher, Inc. is hiring a Food Service Manager for a K-12 school lunch program. The role is responsible for client and community relationships, budgets, and profit and loss. The manager uses culinary knowledge to provide hands-on management and training for kitchen staff, ensuring production schedules are met. The position also focuses on customer service and developing client and customer relationships. The ideal candidate is motivated, community- and service-minded, detail-oriented, analytical, and serves as a positive role model through integrity and a strong work ethic.

Requirements

• Ability to multitask and adjust priorities as required.
• Exceptional organizational skills.
• Excellent oral and written communication skills.
• ServSafe certification.
• Previous experience managing food and labor costs.
• Experience managing a staff.
• Proficient computer skills in MS Office and other platforms.
• Successfully pass a criminal background check.

Nice To Haves

• One year of previous experience in a similar role with an associate degree in hospitality or dietetics preferred.
• Catering experience is a plus.

Responsibilities

• Develop menus to fit the needs of the community.
• Implement and maintain HACCP standards.
• Provide outstanding catering events.
• Deliver budgeted financial results.
• Coach, train, and motivate the team to be successful.
• Manage ordering and inventory.
• Lead daily production.
• Oversee cash management.
• Engage in regular client interaction.
• Perform other duties as assigned by leadership.

Benefits

• Competitive compensation with bonus opportunities.
• Guaranteed hours and no nights or weekends.
• Free daily lunch.
• Uniforms provided.
• Safety practices and personal protective equipment (PPE) provided.
• Employee training and development.
• Opportunities for advancement and to make an impact.
• Culture of inclusion and belonging.

What This Job Offers

• Job Type: Full-time
• Education Level: Associate degree