FOOD SERVICE MANAGER

The GEO Group • Big Spring, TX

8d

About The Position

The Food Service Manager manages daily food service operations in a correctional facility. The role oversees menus, food preparation and storage, equipment, records, sanitation, policies and procedures, employees, and detainee food service staff. The manager also monitors quality assurance and control, manages food and equipment inventory and the food service budget, and produces reports. The position requires extensive knowledge of food service practices and materials, administrative techniques, and personnel policies and procedures.

Requirements

• High school diploma or equivalent.
• Five years of management experience in a food service environment.
• Extensive knowledge of practices and materials used in food service procedures.
• Successful work history coordinating the demands of a food service operation, with thorough knowledge of administrative techniques and personnel policies and procedures.
• Demonstrated personnel interaction, communication, and problem-solving skills.
• Ability to use computers and software typically used by the department.
• Ability to frequently lift and carry up to 10 pounds; bend and stoop; walk and stand.
• Ability to occasionally lift, carry, push, or pull up to 60 pounds or more; reach above shoulder level; drive automatic equipment vehicles; work with machinery; climb; sit; and work in extreme temperatures.

Nice To Haves

• Experience in institutional cooking in a correctional setting.

Responsibilities

• Manage daily food service operations.
• Review menus and supervise food preparation and storage.
• Maintain food service equipment, records, and sanitation.
• Develop and implement food service policies and procedures in accordance with professional standards and facility guidelines.
• Supervise and inspect the work of employees.
• Supervise, train, and inspect detainee food service staff.
• Monitor and maintain quality assurance and control in food production areas.
• Manage the food service budget and food and equipment inventory, and produce reports.

Benefits

• Paid time off
• Paid holidays
• 401(k) matching
• Health insurance
• Vision insurance
• Life insurance
• Health savings account
• Tuition reimbursement
• Employee discount
• Reduced tuition rates
• Disability insurance
• Employee assistance program
• 401(k)
• Pet insurance
• Dental insurance
• Paid training
• Flexible spending account

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Education Level: High school or GED