General Manager
About The Position
Metz Culinary Management is seeking a dynamic Food Service Director/General Manager to lead the Dining Services Team at Oakdale Senior Living in Norwood, IL. This prominent opportunity is in a busy commercial kitchen and café operations setting. The ideal candidate must have a solid background in the Contract Dining Services Industry in a healthcare setting and be tech-savvy, including experience with digital ordering systems, POS, inventory, and employee management/HR systems. The role requires a polished, professional identity and a winning attitude, with experience leading a team in all operations. Experience in Contract Dining Food Service settings such as Hospitals, Schools, Colleges, Senior Living, or Corporate Dining accounts is desired. Metz Culinary Management is a growing, family-driven company that delivers restaurant-inspired hospitality.
Requirements
- 3+ Plus Years in a Food Service Manager role (front and back)
- Knowledgeable in Retail Sales and POS systems
- Catering Management Experience
- Impeccable Communication Skills
- Restaurant Management knowledge
- Thorough knowledge of Menu implementation with stunning presentation ideas
- Team Building with strong Recruiting and Retention Program
- Technology Savvy
- Solid background in the Contract Dining Services Industry in a healthcare setting
- Tech savvy including digital ordering systems, POS, inventory, and employee management/HR systems
Nice To Haves
- Hospitality Degree a strong plus
Responsibilities
- Institutes company cycle menus and recipes
- Plans and oversees purchasing
- Manages employee personnel programs
- Oversees scheduling
- Manages bookkeeping
- Handles customer and client relations
- Oversees food preparation, service, and sanitation
- Is accountable for total operation results
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What This Job Offers
Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed
