The Food Service Clerk performs clerical and administrative work supporting food service operations in a structured correctional facility environment. The role maintains food service records, compliance files, inventory information, and a software database, and prepares daily meal delivery tickets. The position also involves general office duties such as answering phones, maintaining files, typing materials, and using office machines. The employee will work with a team of inmates and must follow applicable rules and procedures while interacting professionally with colleagues, the public, and inmates.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED