Food Service - Clerk

Bristol Farms•Palm Desert, CA

About The Position

The Food Service Clerk serves prepared goods to customers at the Food Service counter and provides customer service intended to exceed customer expectations. The role requires following established policies and guides, maintaining a positive can-do attitude, treating others with respect, and adjusting to changes in the workplace.

Requirements

  • High school diploma or general education degree (GED).
  • Positive can-do attitude, respect for others, and flexibility to adjust to workplace changes.
  • Ability to stand and walk regularly and use hands to finger, handle, or feel objects, tools, or controls.
  • Ability to reach with hands and arms occasionally; climb or balance; and stoop, kneel, crouch, or crawl occasionally.
  • Ability to frequently lift and/or move up to 50 pounds and occasionally lift and/or move up to 100 pounds.
  • Close and color vision.

Responsibilities

  • Serve customers at the Food Service counter by listening to requests and obtaining the desired products.
  • Answer the telephone and take orders when necessary.
  • Itemize prices for counter goods.
  • Use a slicer to cut weighable products.
  • Wrap and/or box and label products.
  • Make sandwiches and prepare lunch and dinner specials.
  • Set up advertising displays or arrange merchandise on counters and tables to promote sales.
  • Stock and replenish products, napkins, condiments, waxed paper, and other items needed at the Food Service counter.
  • Provide customer service that exceeds customer expectations and follow established policies and guides.
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