Food Service Attendant

Providence•Mission Viejo, CA

About The Position

Under general supervision, the Food Service Attendant acts as a liaison between patients of all ages, nursing, and Nutritional Care Services. The role performs meal preparation and assembly for infant, adolescent, adult, and geriatric patients. It requires clinical nutrition and customer service skills, along with meal assembly and delivery, compliance with food safety standards, and participation in performance improvement activities. The position is with Mission Hospital Regional Medical Center, part of Providence.

Nice To Haves

  • Six months of experience in food service.

Responsibilities

  • Act as a liaison between patients, nursing, and Nutritional Care Services.
  • Prepare and assemble meals for patients of all ages.
  • Assemble and deliver meals.
  • Comply with food safety standards.
  • Participate in performance improvement activities.

Benefits

  • Benefits designed to support employees and their families in staying well, growing professionally, and achieving financial security.
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