Food Service Attendant
About The Position
This posting is for multiple Food Service Attendant openings and shifts in Dietary or Food & Nutrition Services at Providence Sacred Heart Medical Center & Children's Hospital in Spokane, Washington. Under the direction of department supervisors, the attendant performs a variety of duties to support the smooth operation of Food & Nutrition Services. Duties include helping provide meal service to patients through trayline services, to employees through cafeteria service, and to guests through catering service. Providence describes its culture as patient-focused, whole-person care built on understanding, commitment, and mutual respect, and emphasizes empowering caregivers. Benefits are described as supporting employees and their families in staying well, growing professionally, and achieving financial security.
Requirements
- National Food Handler Card from the state, county, or city authority upon hire.
Nice To Haves
- Food service experience.
Responsibilities
- Assist with meal service to patients through trayline services.
- Assist with cafeteria service for Providence Sacred Heart Medical Center employees.
- Assist with catering service for guests.
- Perform duties under the direction of department supervisors to support the smooth operation of Food & Nutrition Services.
Benefits
- Benefits designed to support employees and their families in staying well, growing professionally, and achieving financial security.
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What This Job Offers
Job Type
Full-time
Education Level
No Education Listed
