The Food Service Associate supports daily restaurant operations by preparing food and assisting with front-of-house and line operations. The role delivers warm, welcoming guest experiences while meeting food service, safety, quality, availability, merchandising, and guest service standards. Associates follow food safety and sanitation practices, maintain a clean and organized work environment, and help respond to guest feedback and operational issues. The position also supports inclusive team practices, sustainability and conservation efforts, and community engagement.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed