Food Server - Buffet

Four Winds Casinos • New Buffalo Township, MI

3d

About The Position

The Food Server provides buffet guests with efficient, courteous, and professional food and beverage service while maintaining a clean, neat, safe, and sanitary dining area. The role requires current knowledge of menu offerings and key ingredients, timely beverage refills, continual pre-bussing, and cooperation with other restaurant employees to support smooth operations. The employee also helps with side work and opening and closing duties as needed, and promotes a fun atmosphere and mutual respect, dignity, and integrity among employees.

Requirements

• Strong organizational and interpersonal skills.
• Must possess or be able to obtain an active employee permit issued by the State of Indiana’s Alcohol and Tobacco Commission.
• Must complete an ATC-approved server training program.
• Requires a Level 4 Gaming License.
• Ability to read and comprehend simple instructions, short correspondence, and memos, and to write simple correspondence.
• Ability to perform basic addition, subtraction, division, and multiplication.
• Ability to apply common-sense understanding to detailed but uninvolved written or oral instructions and to address problems involving a few concrete variables in standardized situations.
• Ability to meet the role’s physical demands, including frequently lifting or moving up to 25 pounds and occasionally lifting up to 50 pounds.

Nice To Haves

• High school diploma or G.E.D. preferred.

Responsibilities

• Provide prompt, efficient, courteous food and beverage service according to venue standards.
• Complete guest-service tasks while helping keep the dining area clean and neat.
• Inform guests about food outlet offerings available in the buffet.
• Maintain current knowledge of the menu and key ingredients.
• Continually pre-bus tables and keep them free of excess clutter.
• Refill guest beverages promptly and as needed.
• Work in a clean, sanitary, safe, and organized manner and follow health and safety regulations.
• Work with venue employees as a team to support smooth and efficient operations.
• Assist restaurant personnel with maintenance, side work, and opening and closing duties as needed.
• Promote a fun atmosphere for casino guests.
• Encourage mutual respect, dignity, and integrity among employees by setting positive examples.

What This Job Offers

• Job Type: Full-time
• Education Level: No Education Listed