About The Position

The Food Runner will assist Servers in providing quality food and beverage service to guests, according to hotel specifications, courteously and efficiently. This role is responsible for maintaining the cleanliness of tables, service areas, and equipment, as well as stocking all wares and equipment needed for service. The Food Runner ensures compliance with and completion of all daily operational procedures by the Food and Beverage Department and maintains food and beverage safety and quality based on hotel, Shaner, and Franchise specifications. This position also ensures communication with the General Manager, all other Department Managers, Supervisors, and Staff. Other duties may be assigned.

Requirements

  • Previous guest relations and/or training.
  • Ability to satisfactorily communicate with guests, management, and co-workers to their understanding.

Nice To Haves

  • Bilingual English/Spanish a plus.
  • Knowledge of local activities and attractions appropriate for clientele.

Responsibilities

  • Assist Server in providing quality food and beverage service to guests, according to hotel specifications, courteously and efficiently.
  • Maintain cleanliness of tables, service areas and equipment.
  • Stock all wares and equipment needed for service.
  • Ensures compliance with and completion of all daily operational procedures by the Food and Beverage Department.
  • Maintains food and beverage safety and quality based on hotel, Shaner, and Franchise specifications.
  • Ensures communication with General Manager, all other Department Managers, Supervisors and Staff.
  • Other duties as assigned.
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