Food Runner (Outdoor Restaurant)

Hersha Hospitality Management LP•Miami Beach, FL

1d•Onsite

About The Position

The Food Runner (Outdoor Restaurant) is responsible for serving and replenishing food items, maintaining food service and cleanliness, handling guest transactions, and ensuring smooth and efficient register operations. This role reports to the Restaurant Manager and involves greeting guests, assisting with deliveries, stocking condiments and utensils, and maintaining the appearance of the patio area. The position offers a potential career path to Server and Bartender roles.

Requirements

Experience in a food service environment is strongly preferred
Strong interpersonal communication skills (written and verbal) required
Ability to work flexible schedules; including holidays, weekends, and evenings

Responsibilities

Serve and replenish food items offered at the restaurant
Maintain food service and cleanliness
Handle guest transactions and ensure smooth and efficient register operations
Greet and acknowledge guest as soon as they enter the restaurant with a warm and welcome manner
Maintains sanitation and cleanliness
Assists in storing of all deliveries
Responsible for stocking all of the condiments, utensils in the beverage area
Filing of coffee and teapots
Knows front and back of house, storage area and ice room
Maintain appearance of patio furniture and the opening and closing of umbrellas
Responsible for pulling in signs and shutting down the Food Pavilion
Know menu pricing, location of items and specials
Know how each product is prepared along with its condiments
Know how to operate all line equipment
Maintains sanitation and cleanliness at all times
Exhibits a "can do" attitude and total cooperation
Reports safety issues and quality/spoilage issues