Food Runner at Barracuda Algiers Point
About The Position
As a member of the Barracuda team, the Food Runner helps provide customers with an exceptional and consistent experience by following the company’s standards for service, product quality, and cleanliness. Team members help foster an environment where everyone is treated with respect and dignity. Support duties vary based on business volume and may include running food, packing to-go orders, working the dips station (chips, queso, guacamole, and salsa), and maintaining the yard by tidying tables and stocking napkins and bathrooms. The role requires availability on weekends and evenings, including closing.
Requirements
- Personable and enjoys working with customers and a diverse team.
- Personal interest and enthusiasm for food and proactive hospitality.
- Ability to stand for long periods of time (6 or more hours per shift).
- Ability to lift heavy objects (25+ pounds) and work in various weather conditions, including extreme heat and cold.
- Must be available to work weekends and evenings, including closing.
Responsibilities
- Run food to customers.
- Pack to-go orders.
- Run the dips station, preparing or serving chips, queso, guacamole, and salsa.
- Maintain the yard by tidying tables and stocking napkins and bathrooms.
- Follow Barracuda’s standards for service, product quality, and cleanliness.
- Contribute to a respectful and dignified environment for customers and team members.
Benefits
- Paid time off and sick pay after 60 days.
- Medical, dental, and vision benefits for full-time employees after 60 days.
- 50% team discounts.
- Mental health and wellness benefits.
- Referral program.
- Competitive hourly rate plus tips shared equally among the team.
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What This Job Offers
Job Type
Full-time
Education Level
No Education Listed
