Fresh Mark, Inc. is hiring Food Production Team Members for its ham manufacturing facility in Salem, Ohio. Team members support ham manufacturing and packaging operations by preparing, packaging, labeling, inspecting, and moving products through production. They work together to ensure products meet company standards for food safety, quality, appearance, weight, and customer specifications. No previous food manufacturing experience is required; on-the-job training is provided to qualified candidates. The role is full-time, Monday through Saturday, with available first, second, and third shifts. Overtime may be required based on production needs, and specific shift placement is discussed during the interview. Starting pay is $15.00 per hour for first shift and $16.50 per hour for second and third shifts, including shift differential. Employees may have opportunities to increase earnings through skill development, departmental progression, and advancement. The work takes place in a refrigerated, fast-paced food manufacturing environment. Candidates must be able to stand and walk for extended periods, perform frequent bending, twisting, reaching, pushing, pulling, and repetitive tasks, and regularly lift and move up to 50 pounds. Pre-employment drug testing is required. Applicants must be legally authorized to work in the United States without current or future employer-sponsored work authorization.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed