Food Preparation Center Coordinator
Kentucky Personnel Cabinet•Hanson, KY
•Onsite
About The Position
The Joseph "Eddie" Ballard Western Kentucky Veterans Center is a 156-bed long-term care facility in Hanson, Kentucky, serving Kentucky’s Veterans by fostering independence, preserving dignity, and providing compassionate care. Food Preparation Center Coordinators assist in the facility’s food service operations and help deliver meals to Veterans in a team-centered environment.
Requirements
- High school graduate.
- Four years of subprofessional or professional experience in a food service operation.
Responsibilities
- Supervise the preparation and serving of meals.
- Review menus and production sheets to ensure food is available.
- Prepare and serve meals in accordance with planned menus.
- Inspect menus, trays, and diet changes for accuracy.
- Ensure scheduled cleaning duties are completed.
Benefits
- Locality premium of $6.33 per hour.
- Second- and third-shift premium of 15%.
- Weekend premium of 25%.
- Holiday premium of 25%.
- Eligible for overtime pay.
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What This Job Offers
Job Type
Full-time
Education Level
High school or GED
