Food Prep Person
About The Position
Himalaya Holdings, LLC, doing business as Golden Corral, is seeking an energetic, friendly Food Prep Person. This role prepares fresh fruits and vegetables—including cutting, slicing, and peeling—for use in the restaurant. The quality, quantity, freshness, taste, and presentation of these products contribute to guests’ perceptions of Golden Corral and the freshness and quality of its Cold Choice Buffet. The Food Prep Person follows product specifications, recipes, production guides, food storage and rotation practices, cleanliness standards, and local health department laws. The role also assists with maintaining the buffet, performs administrative tasks, and helps guests during meal periods.
Responsibilities
- Prepare items according to Golden Corral product specifications and recipes.
- Maintain standard inventory of prep items according to the Prep Production Guide and Display Cooking Prep Production Guide, and update the guides as directed by management.
- Ensure optimum product yield through the product cycle.
- Label, date, and rotate bulk produce and prepared items.
- Store all food items in approved, covered containers.
- Use and follow the buffet production system to ensure quality and shelf-life compliance.
- Notify the Manager of discrepancies, such as food spoilage, invoice errors, excessive waste, or products that do not meet specifications.
- Assist the Buffet Attendant in maintaining a full, clean buffet.
- Clean, maintain, and organize the prep area, including coolers, equipment, and dry storage.
- Complete the duty roster and ensure cleanliness, service, and quality standards are met.
- Follow position responsibilities related to just-in-time delivery.
- Follow local health department laws.
- Perform administrative tasks and help guests during meal periods.
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What This Job Offers
Job Type
Full-time
Education Level
No Education Listed
