The Food Prep Person prepares fresh fruits and vegetables for Golden Corral, including cutting, slicing, and peeling. The quality, quantity, freshness, taste, and presentation of these products affect guests’ perceptions of the restaurant and its Cold Choice Buffet. The role also supports buffet upkeep, food quality and shelf-life compliance, cleanliness, and guest service.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Education Level
No Education Listed