Food Operations Manager 1

Sodexo•Uniontown, PA

2d•$56,270 - $72,820•Onsite

About The Position

Sodexo is seeking a Food Operations Manager to join their healthcare team at WVU Medicine Uniontown Hospital in Uniontown, Pennsylvania. WVU Medicine Uniontown Hospital is a 145-bed acute care community hospital serving the region with over 1,000 employees and more than 200 medical staff representing 30+ specialties. This role is an opportunity for an energetic and hands-on leader looking to grow their career within healthcare food service operations while making a meaningful impact on the patient experience. This position is ideal for a motivated leader with a passion for food service, operations, and customer experience.

Requirements

Strong leadership and supervisory experience
Culinary production background and food safety knowledge
Experience managing multiple priorities in a fast-paced environment
Excellent communication and customer service skills
Ability to lead collaboratively and build strong teams
Strong computer and reporting skills
Associate's Degree or equivalent experience
2 years minimum management experience
1 year minimum functional experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.

Nice To Haves

Experience with Sodexo Food Management Systems (FMS) and The Market Connection (TMC) preferred

Responsibilities

Support daily food service and catering operations within a fast-paced healthcare environment
Assist with unit financials, budgeting, and strategic planning initiatives
Lead, train, and develop both frontline and management employees
Ensure compliance with HACCP, food safety, and sanitation standards
Partner directly with hospital leadership and client teams
Oversee approximately 40 frontline employees
Support operational excellence and customer satisfaction initiatives