Food Operations Manager 1

Sodexo Careers • Fort Dodge, IA

2d • Onsite

About The Position

Sodexo is hiring a Food Operations Manager 1 at Unity Point Trinity Regional Hospital in Fort Dodge, IA. The Food Operations Manager will be responsible for directing and overseeing the food service team and ensuring smooth and successful operations. The Food Operations Manager will come with food service leadership experience and proven ability to build teams, mentor others, and drive customer satisfaction.

Requirements

• Food service supervisory or management experience
• Demonstrated leadership skills and proven ability to foster culture, retain employees, and develop teams
• A strong background in safety and sanitation compliance
• A passion for a high level of customer service
• Associate's Degree or equivalent experience
• 2 years minimum management experience
• 1 year minimum functional experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.

Nice To Haves

• Healthcare food service experience preferred but not required

Responsibilities

• Manage day-to-day food service operations and team members
• Motivate, coach, mentor and develop frontline staff and supervisors
• Interact with customers, hospital staff, and visitors to ensure customer satisfaction
• Deliver high quality food services including retail, catering and patient meal management operations

Benefits

• Medical
• Dental
• Vision Care
• Wellness Programs
• 401(k) Plan with Matching Contributions
• Paid Time Off
• Company Holidays
• Career Growth Opportunities
• Tuition Reimbursement

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: Associate degree