The Food & Nutrition Specialist provides assistance with dietary functions as directed and in accordance with established dietary policies and procedures. The role supports the preparation and timely delivery of meals and helps ensure meals are palatable, appetizing, and served at the proper temperature. The position requires commitment to the organization’s mission, values, ethical standards, and person-centered care. The specialist works cooperatively with coworkers and treats residents with kindness, dignity, and respect while protecting their rights and property.
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Job Type
Full-time
Education Level
No Education Listed