Food & Hospitality Associate (DAY/EVENING SHIFT)

Masonicare Corp•Farmington, CT
•$17 - $22

About The Position

The Food & Hospitality Associate sets up and assembles food for residents. During meal service, the associate addresses residents’ needs and serves food in an attractive, professional manner. This position is 22.5 hours per week and involves day/evening shifts and weekends.

Requirements

  • Some high school education.
  • On-the-job training.
  • Knowledge of dining room systems.
  • Good communication skills.

Responsibilities

  • Complete preparatory service assignments and post-service assignments in a timely manner.
  • Participate in menu class and present it to residents clearly, informatively, and courteously.
  • Wait on tables in a timely manner and ensure residents’ needs are met promptly and accurately.
  • Interact professionally with residents, families, and coworkers.
  • Report to work on time wearing the proper uniform: clean shirt, bow tie, apron, name tag, black slacks and shoes, and a pen.
  • Attend all mandatory education events.

Benefits

  • Competitive pay
  • Matching 401K retirement plan
  • Work-life balance
  • Career growth opportunities
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