The Food Expeditor ensures every order leaving the kitchen is accurate, timely, and meets Torchy’s standards. The role maintains the flow between the kitchen and runners so guests receive their orders as expected. Responsibilities include verifying tickets and modifications, tracking ticket times, escalating allergy or complicated orders to a manager, preparing and portioning food, setting up and maintaining stations, and keeping the kitchen clean and organized.
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Job Type
Full-time
Education Level
No Education Listed