Servers Needed (Glendale)

Back Alley Bowling•Glendale, CA

About The Position

The Food & Beverage Server provides dining service to guests at their bowling lanes, creating a memorable experience through friendly, prompt, and knowledgeable service. The role includes taking and delivering orders, suggesting food and beverages, processing payments, maintaining clean and safe guest areas, and assisting guests with the bowling scoring system. Servers must be available to work nights and weekends. Prior serving or restaurant experience is required.

Requirements

  • Friendly and outgoing personality.
  • Ability to get along with other team members.
  • Effective communication skills.
  • Clean and organized work habits.
  • Excellent interpersonal skills.
  • Availability to work nights and weekends.
  • Must be at least 18 years old.
  • Previous serving or restaurant experience is required.
  • RBS Certificate.
  • California Food Handler Certificate.
  • Ability to stand and walk constantly, including up and down stairs.
  • Ability to carry a tray, bend, and lift.
  • Ability to constantly lift or carry 10 pounds or less and frequently lift or carry 21–50 pounds.

Nice To Haves

  • Prior serving or bartending experience is preferred.

Responsibilities

  • Establish rapport with guests and help them enjoy their visit.
  • Suggest food and drink items, educating guests and encouraging sales.
  • Take accurate orders and promptly deliver food and beverages.
  • Promptly remove dirty or empty plates and glasses.
  • Present checks and collect payment accurately and in a timely manner.
  • Ensure served food and beverages meet quality and freshness standards.
  • Maintain thorough knowledge of food, drink, and specials menus.
  • Prepare tables and bowling areas for new guests.
  • Maintain cleanliness of bowling and concourse areas.
  • Assist guests with the bowling scoring system as needed.
  • Verify guests’ legal age when alcohol is purchased.
  • Handle money, make change, and secure payment for purchases.
  • Promote the bowling center and the venue’s entertainment options.
  • Keep side stations clean, organized, and stocked during shifts.
  • Immediately report safety issues to management.
  • Complete assigned side work, ongoing side work, and special cleaning assignments.
  • Follow the policies in the Team Member Handbook.

Benefits

  • Free bowling
  • Discount on food
  • Friends and family discounts
  • 401(k)
  • Paid sick time
  • Team Member discounts
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