The Food and Beverage Supervisor supports daily operations of the Hilton San Diego Bayfront’s food and beverage outlets, leading operations at the Starbucks outlet and supporting additional outlets as business needs require. The role helps deliver memorable guest experiences by maintaining guest-service standards and product quality, guiding team members, and ensuring compliance with operational policies and regulatory requirements. It also includes administrative work such as inventory, ordering, and department communication.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed