Stew Leonard’s is hiring a full-time Fish Host/Hostess to greet and assist customers, manage wait lines, and help ensure a positive shopping experience. The role includes answering product questions, offering recommendations, and weighing and pricing customer orders at the Fish service bar. Hosts also select and package products, help prepare seafood items for display, and keep their work area clean and organized while following health, sanitation, and safety regulations. This is an entry-level position; prior experience is not required. The hourly pay is $18–$19.50, depending on experience and qualifications. Applicants must be at least 18 years old.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed